The public is welcome. Our speaker will be Jim Gorman who is the contractor for the restoration of the Museum after the fire. Menu - choice of: Steamed Cod Swiss Steak Chicken Cordon Bleu Call to make Reservations
Monday Jan 26, 2015
1/26/2015 1/26/2015 - Social - 5:30 pm Dinner - 6:30 pm followed by program Trail's Lounge - Portage $17 includes entrée, salad, rolls, dessert and gratuity Reservations - Call Kathy Rowley 697-9631
Heather M. Smith - Publicity chair
608-697-5195
Date and Time
5:30 PM - 8:30 PM CST
Location
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